Image cache
Greenveil proxy cache
Asset write on fetch
- Sugar50%—›
- Orange Juice14%—›
- Pasteurised Free Range Egg Yolk7%—
- Free Range Whole Egg7%—
- Salted Butter7%—
- Milk3.5%—›
- Salt3.5%—›
- Geling Agent7%—
- E440a7%—
- Acidity Regulator4%—
- E3304%—
- Mandarin Oil4%—›
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Sugar, Orange Juice (14%) (from concentrate), Pasteurised Free Range Egg Yolk, Pasteurised Free Range Whole Egg, Salted Butter (Milk, Salt), Geling Agent: Pectin; Acidity Regulator: Citric Acid; Mandarin Oil.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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