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25446869

fortunitas flour

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium phosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 27 May 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour52.3%No flag›
  • Water23.9%No flag›
  • Palm fruit oil11.9%No flag›
  • Canola oil6%No flag›
  • Is baking powder3%No flag
  • E500ii1.5%No flag
  • Sodium acid pyrophosphate · E450i0.7%No flag
  • Corn starch0.4%No flag›
  • Monocalcium phosphate · E341i0.4%No flag
  • Cane sugar1.5%No flag›
  • Apple cider vinegar0.7%No flag›
  • Cultured wheat0.4%No flag
  • Sea salt0.2%No flag›
  • Molasses<0.1%No flag›
  • Vital wheat gluten<0.1%No flag
  • Sunflower lecithin<0.1%No flag›
  • Guar gum · E412<0.1%No flag
  • Citric acid · E330No flag
  • EnzymeNo flag›
  • Produced on shared equipment that may ts 429) contain wheatNo flag
  • SoyaNo flag›
  • EggsNo flag›
  • MilkNo flag›
  • CoconutNo flag›
  • Tree nutsNo flag›
  • StorageNo flag
  • RefrigerateNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

organic wheat flour, water, organic palm fruit oil, organic expeller pressed canola oil, is baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), organic cane sugar, organic apple cider vinegar, organic cultured wheat, sea salt, organic molasses, organic vital wheat gluten, sunflower lecithin, organic guar gum, citric acid, enzymes, allergy information: this product contains wheat, produced on shared equipment that may ts 429) contain wheat , soy, eggs, milk, coconut and tree nuts, storage: refrigerate

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 27 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 10 not assessed

10 of 15 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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