Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 3 Jan 2024
Botte en pain d'épices
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 3 Jan 2024
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Humectant5.8%No flag
- Sorbitols · E4205.8%No flag
- Raising agent0.7%No flag
- Carbonates de sodium · E5000.7%No flag
- Carbonates d'ammonium · E5030.4%No flag
- Concentrated lemon juice<0.1%No flag
- Glazing agent<0.1%No flag
- Gomme arabique · E414<0.1%No flag
- Colour<0.1%No flag
- E120<0.1%No flag
- E160ai<0.1%No flag
Show original label text
Farine de froment (_gluten_), sirop de sucre inverti, sucre, humectant : sorbitols; miel, épices, poudres à lever : carbonates de sodium, carbonates d'ammonium ; blanc d’_œuf_, jus de citron concentré, vinaigre, agent d'enrobage : gomme arabique; colorants: E120, E160a(i).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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