Declared allergens
This product declares Egg, Gluten, Sesame, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Langues - Pain d’épices aux agrumes
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sulphur dioxide).
- Critical
Allergens
- Egg
- Gluten
- Sesame
- Sulphites
- Tree nuts
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Farine de frornent50%No flag
- Sirop I de sucre invert25%No flag
- Tunectant6.3%No flag
- Sorbitols met3.1%No flag
- Amandes 2.701.6%No flag
- Noisettes 2.703.1%No flag
- Ot preparation de citon2.7%No flag
- Swcjp de correcteŒ dacidité e3300.7%No flag
- Preservative0.7%No flag
- E2200.7%Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Préparation de clemenûne0.2%No flag
- I clèmenfines0.1%No flag
- Orange zestNo flag
- Sirop de $Jcose-fructoseNo flag
- D'aciditeNo flag
- E330 conservatars e202No flag
- E220Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Poudres a lever carbonates de st-dtxnNo flag
- Carbonates damrnom-rnNo flag
- Blanc d'œuf arridon de maïsNo flag
- ArònaeNo flag
- Sesame seedsNo flag
- Crautres fruits coqueNo flag
- A frais et secNo flag
Show original label text
farine de frornent (gluten), sirop I de sucre invert, sucre, tunectant : sorbitols met. amandes 2.70./0, noisettes 2.70/ot preparation de citon 2.7% (écorces de citron, swcjp de correcteŒ dacidité E330 ; conservateur E220 (sulfites)). préparation de clemenûne et orange - 4% I clèmenfines, ecorces d'orange. sirop de $Jcose-fructose. d'acidite • E330 conservatars E202 E220 (sulfites)). épices, poudres a lever carbonates de st-dtxn, carbonates damrnom-rn : blanc d'œuf arridon de maïs. arònae Peut contenir des Ùaces de lait. œufs, graines de sésame, crautres fruits coque - A frais et sec -
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
3 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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