Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Petit Tendre
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- High oleic sunflower oil6%No flag
- Dont émulsifiant e4716%No flag
- Whey powder1.5%No flag
- Raising agent0.8%No flag
- E503ii0.4%No flag
- E500ii0.2%No flag
- Diphosphate disodique · E450i0.2%No flag
- Skimmed milk powder0.2%No flag
- Flavouring<0.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Farine de blé 73%, sucre, huile de tournesol oléique (dont émulsifiant E471), sirop de glucose, lactosérum en poudre, poudres à lever (carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique), sel, lait écrémé en poudre, arôme, protéines de lait
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Glucose SyrupLow concern
- SaltLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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