# Four cheese pizza

URL: https://app.greenveil.ai/product/four-cheese-pizza-0038708951355
Barcode: 0038708951355
Category: Meals

> Four cheese pizza (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 1
- Flagged allergens: 0

## Ingredients

- Crust (51.13636363636363%)
- Water (24.431818181818183%)
- Soya oil (12.215909090909093%)
- Soya bean (6.107954545454547%)
- Cottonseed oils (3.0539772727272734%)
- Salt (0.64375%)
- Yeast (0.64375%)
- Sugar (0.64375%)
- E282 (0.5613636363636445%) - rating band low
- E920 (0.2806818181818187%)
- Low moisture (0.14034090909090935%)
- Mozzarella cheese (0.07017045454545467%)
- Lactic ferments (0.03508522727273089%)
- Salt (0.017542613636365445%)
- Enzyme (0.008771306818182723%)
- E460ii (0.0043856534090878085%)
- Sauce (0.0021928267045439043%)
- Tomato concentrate (0.0010964133522719521%)
- Coating (0.0005482066761359761%)
- Sugar (0.00027410333807154075%)
- Spice (0.00013705166903577037%)
- Dextrose (0.0000685258345214379%)
- Hydrolysed soy protein (0.00003426291726071895%)
- Garlic extract (0.00001713145863391219%)
- Soya oil (0.000008565729316956094%)
- Canola oil (0.000004282864658478047%)
- Extra virgin olive oil (0.0000021414323327917373%)
- Provolone cheese (0.0000010707161663958686%)
- Lactic ferments (5.353580831979343e-7%)
- Salt (2.6767904159896716e-7%)
- E509 (1.3383952079948358e-7%)
- Enzyme (6.691976039974179e-8%)
- E460ii (3.3459883752584574e-8%)
- Monterey jack (1.6729941876292287e-8%)
- Cheddar cheese (8.364970938146143e-9%)
- Lactic ferments (4.182481916359393e-9%)
- Salt (2.0912409581796965e-9%)
- Enzyme (1.0456204790898482e-9%)
- Annatto color (5.228102395449241e-10%)
- E460ii (2.6140867248614086e-10%)
- E202 (1.3070433624307043e-10%)
- E235 (6.535572083521402e-11%)
- Coating (3.267786041760701e-11%)
- Spice (3.268496584496461e-11%)

_Assessed by Greenveil._