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Meals · 0079893111018

Four cheese pizza

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Crust58.3%—
  • Wheat flour29.9%—›
  • Water14.2%—›
  • Whole wheat flour7.1%—
  • Multi-grain flour blend3.6%—
  • Whole white wheat flour1.8%—
  • Golden flaxseed meal0.9%—
  • Wholemeal oat flour0.4%—
  • Rye meal0.4%—
  • Yeast1.8%—›
  • Honey0.9%—›
  • Olive oil0.4%—›
  • Molasses0.2%—›
  • Sugar0.1%—›
  • Vital wheat gluten<0.1%—
  • Salt<0.1%—›
  • Low moisture whole milk mozzarella cheese20.8%—
  • Pasteurised milk10.4%—
  • Lactic ferments5.2%—
  • Salt0.6%—›
  • Enzyme4.6%—›
  • Sauce10.4%—
  • Water5.2%—›
  • Tomato concentrate2.6%—
  • Salt0.6%—›
  • Sugar0.6%—›
  • Spice0.6%—›
  • Onion0.3%—›
  • Garlic0.3%—›
  • White cheddar cheese5.2%—
  • Pasteurised milk2.6%—
  • Lactic ferments1.3%—
  • Salt0.6%—›
  • Enzyme0.7%—›
  • Parmigiano reggiano2.6%—
  • Made from pasteurized cow's milk1.3%—
  • Lactic ferments0.7%—
  • Salt0.3%—›
  • Rennet0.2%—›
  • Potato starch<0.1%—›
  • Corn starch<0.1%—›
  • Anti-caking agents<0.1%—
  • Romano cheese2.6%—
  • Made from pasteurized cow's milk1.3%—
  • Lactic ferments0.7%—
  • Salt0.3%—›
  • Rennet0.2%—›
  • Potato starch<0.1%—›
  • Corn starch<0.1%—›
  • Anti-caking agents<0.1%—
Show original label text

Crust (wheat flour, water, whole wheat flour, multi-grain flour blend [whole white wheat flour, golden flaxseed meal, whole oat flour, rye meal], yeast, honey, olive oil, molasses, sugar, vital wheat gluten, salt), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (water, tomato paste, salt, sugar, spices, onion powder, garlic powder), white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (made from pasteurized cow's milk, cheese cultures, salt, rennet, potato starch & corn starch [anti-caking agents]), romano cheese (made from pasteurized cow's milk, cheese cultures, salt, rennet, potato starch & corn starch [anti-caking agents]).

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