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Loaded! BBQ Meat Lovers filled roll
Greenveil's read: consider avoiding.
- High
- Wheat Flour51.5%—›
- Water15.8%—›
- Margarine8%—›
- Vegetable Oils4.9%—›
- Animal Fats3.3%—›
- Water2.5%—›
- Salt1.9%—›
- Emulsifiers1.5%—
- 4711.2%—
- Soya lecithin0.4%—›
- Acidity Regulators1.2%—
- 3310.9%—
- 3300.3%—
- Antioxidant1%—
- 307b1%—
- Colour0.9%—
- 160a0.9%—
- Flavouring0.8%—
- Beef0.7%—›
- Slow Cooked Beef0.5%—
- Minced Beef0.2%—
- BBQ Sauce0.6%—
- Tomato concentrate0.5%—
- Water0.5%—›
- Sugar0.4%—›
- Thickeners0.4%—
- 14420.3%—
- 440<0.1%—
- Salt0.3%—›
- Acidity Regulators0.3%—
- 2600.2%—
- 330<0.1%—
- 300<0.1%—
- Spice0.3%—›
- Colour0.3%—
- 150a0.3%—
- Plum Paste0.3%—
- Plum0.2%—›
- Acidity Regulator<0.1%—
- 300<0.1%—
- Hydrolysed Vegetable Protein0.2%—
- Molasses0.2%—›
- Smoke flavouring0.2%—
- Yeast Extract0.2%—›
- Breadcrumb0.2%—
- Emulsifier0.2%—
- 4710.2%—
- Bacon0.2%—
- Contains Mineral Salts0.1%—
- 451<0.1%—
- 450<0.1%—
- Antioxidant<0.1%—
- 316<0.1%—
- Preservative<0.1%—
- 250<0.1%—
- Acidity Regulators<0.1%—
- 325<0.1%—
- 262—
- Pepperoni0.2%—
- Contains Colour0.1%—
- 150a0.1%—
- Preservative<0.1%—
- 250<0.1%—
- Mineral<0.1%—
- Salt<0.1%—›
- 451<0.1%—
- Antioxidant<0.1%—
- 316<0.1%—
- Sausage Roll Binder0.2%—
- Mineral0.2%—
- Salt0.2%—›
- 4510.2%—
- Coating0.1%—›
- Acidity Regulators0.1%—
- 262<0.1%—
- 330<0.1%—
- Colour<0.1%—
- 150d<0.1%—
- Mineral<0.1%—
- Salt<0.1%—›
- 341<0.1%—
- Onion0.1%—›
- Salt0.1%—›
- Paprika0.1%—›
- Colour0.1%—
- 150a0.1%—
- Glaze0.1%—›
- Colour0.1%—
- 160a0.1%—
- Vegetable Oil0.1%—›
- Sodium nitrite (E250)⚠ High
- Sulphite ammonia caramel (E150D)⚠ Moderate
- Calcium phosphates (E341)⚠ Low
- Diphosphates (E450)⚠ Low
- Triphosphates (E451)⚠ Low
Show original label text
Wheat Flour, Water, Margarine (Vegetable Oils and/or Animal Fats, Water, Salt, Emulsifiers (471, Soy Lecithin), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Colour (160a), Flavours), Beef (11%) (Slow Cooked Beef (6%), Minced Beef), BBQ Sauce (9%) (Tomato Paste, Water, Sugar, Thickeners (1442, 440), Salt, Acidity Regulators (260, 330, 300), Spices, Colour (150a), Plum Paste (Plum, Acidity Regulator (300)), Hydrolysed Vegetable Protein, Molasses, Smoke Flavour, Yeast Extract), Breadcrumb (Contains Wheat, Emulsifier (471)), Bacon (3%) (Contains Mineral Salts (451, 450), Antioxidant (316), Preservative (250), Acidity Regulators (325, 262)), Pepperoni (3%) (Contains Colour (150a), Preservative (250), Mineral Salt (451), Antioxidant (316)), Sausage Roll Binder (Contains Wheat, Soy, Mineral Salt (451)), Seasoning (Contains Wheat, Acidity Regulators (262, 330), Colour (150d), Mineral Salt (341)), Onion, Salt, Paprika, Colour (150a), Glaze (Contains Milk, Colour (160a)), Vegetable Oil.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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