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- Wheat Flour55%—›
- Palm Oil22.5%—›
- Vegetable fat11.3%—
- Tomato Flavouring5.6%—
- Tomato2.8%—›
- Stabiliser1.4%—
- E170i1.4%—
- Raising Agent0.7%—
- E500ii0.7%—
- Salt0.4%—›
- Malt Extract0.2%—›
- Malt<0.1%—›
- Cereals Containing Gluten<0.1%—
- Yeast0.2%—›
- Flour Treatment Agents0.2%—
- Papain<0.1%—›
- Xylanase<0.1%—›
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Wheat Flour, Palm Oil, Vegetable Shortening, Tomato Flavouring, Tomato Powder, Stabilizer (Calcium Carbonate), Raising Agent(Sodium Hydrogen Carbonate), Salt, (Malt Extract, Malt Powder) (Cereals Containing Gluten), Yeast, Flour Treatment Agents (Papain, Xylanase)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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