Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Aceitumas rellenas de anchoa hoa , sin potenciador de sabor
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Manzanilla olive21.9%No flag
- Relleno de anchoa 9.5% s10.9%No flag
- Pn.e5.5%No flag
- Gelling agent1.4%No flag
- Alginato sódico · E4011.4%No flag
- Acidity regulator1.2%No flag
- Ácido láctico · E2700.6%No flag
- Ácido cítrico · E3300.6%No flag
- Flavouring1.2%No flag
- Maltodextrina de batata0.6%No flag
- Antiaxidante2%No flag
- Ácido ascórbico · E3001%No flag
- Puede contener huests1%No flag
Show original label text
Agua, aceitunas manzanilla verdes, relleno de anchoa 9,5% s/ PN.E. (agua, anchoa (pescado), gelificante: alginato sódico), sal marina, correctores de acidez: ácido láctico y ácido cítrico, aroma: extracto de levadura y maltodextrina de batata, antiaxidante: ácido ascórbico. Puede contener huests.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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