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Piperade Basquaise au piment d'Espelette GASTRONOMIE BASQUE
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Au t Tom±s54%No flag
- Concenté de tomates11.5%No flag
- OigÜ0.4%No flag
- Ure0.2%No flag
- Adde oigrms0.2%No flag
- Il)ivrons et rougesNo flag
- SucœNo flag
- Huile d'olive vierge eftaNo flag
- Garlic pasteNo flag
- Piment dlEspeletteNo flag
- Us colorant ni conservateurNo flag
- Produit élaboré dans un atelier ujlisant des mollusques et POIDS NETNo flag
Show original label text
au t Tom±s 54%, 13%, tomates, concenté de tomates, huile de tournesol, amidon, sel, ail en et oigÜ, ure, adde oigrms 12%, Il)ivrons et rouges 12%, sucœ, huile d'olive vierge efta, sel, pulpe d'ail, piment dlEspelette AOP 0,05%. Sans gluten, Us colorant ni conservateur. Produit élaboré dans un atelier ujlisant des mollusques et POIDS NET
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
- GarlicLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
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