Declared allergens
This product declares Celery, Dairy, Molluscs.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Escargots de Bourgogne préparés à la Bourguignonne
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Molluscs
Declared on pack via Open Food Facts · updated 13 Mar 2026
Ingredients
- Chairs d'escargots Helix pomatia55%No flag
- Herb0.3%No flag
Show original label text
Chairs d'escargots Helix pomatia (_mollusque_) 55 %, beurre (_lait_) 33 %, ail 6 %, persil 4 %, sel, épices, plantes aromatiques (contient _céleri_).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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