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- Tomato puree55%—
- Water29.2%—›
- Tomato past12.9%—
- E33012.9%—
- Diced tomatoes in tomato juice22.5%—
- Carrot puree11.3%—
- Carrots5.6%—›
- E3305.6%—
- Soya oil5.6%—›
- Salt0.3%—›
- Dehydrated onion0.3%—
- Spice0.3%—›
- Extra virgin olive oil0.3%—
- Dha algal oil0.3%—›
- Dried garlic4.1%—›
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Tomato puree (water, tomato past, citric acid), diced tomatoes in tomato juice, carrot puree (carrots, citric acid), soybean oil, salt, dried onions, spices, extra virgin olive oil, dha algal oil (source of omega 3), dried garlic.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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