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frankfurters
Greenveil has not yet assessed this product's safety signals.
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Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Rankfurter 375 g ngredients ork meat75%No flag
- Water pork fat pork rind salt13.5%No flag
- Nion spice2.9%No flag
- Sugar dehydrated egetables yeast extract rape seed oil1.4%No flag
- Flavour nhancers flavourings phosphates antioxidant0.7%No flag
- Ascorbic cid acidity regulators garlic collagen casing0.4%No flag
- Contains0.4%No flag
- Ef cellulose) wood smoke curing agent0.4%No flag
- Sodium nitrite · E2500.4%No flag
- ● ●0.2%No flag
- Ating instruction appliances vary<0.1%No flag
- The following are guidelines<0.1%No flag
- Add frankfurter to a heat resistant container of boiling water and leave for 3-5 mins and until heated through<0.1%No flag
- Pan-fry and braai until hot throughout<0.1%No flag
- Orage<0.1%No flag
Show original label text
rankfurter 375 g ngredients ork meat (75 %) water pork fat pork rind salt, dextrose, nion spice (including pepper) sugar dehydrated egetables yeast extract rape seed oil - flavour nhancers flavourings phosphates antioxidant: ascorbic cid acidity regulators garlic collagen casing (contains: ef cellulose) wood smoke curing agent: sodium nitrite, , ● ● · , , , • , • , ating instruction appliances vary, the following are guidelines, • add frankfurter to a heat resistant container of boiling water and leave for 3-5 mins or until heated through,, pan-fry or braai until hot throughout, orage
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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