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Vinegar BBQ Sauce
Franklin BarbecueCondiments · 0860005338016

Vinegar BBQ Sauce

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Mustard

Declared on pack via Open Food Facts · updated 5 Jan 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Filtered water53.6%No flag
  • Apple cider vinegar23.2%No flag›
  • Sugar6.7%No flag›
  • Tomato concentrate6.7%No flag
  • Salt1.4%No flag›
  • Sweet paprika1.4%No flag
  • Worcestershire sauce1.4%No flag
  • White distilled vinegar0.7%No flag
  • Molasses0.4%No flag›
  • Water0.2%No flag›
  • Spice<0.1%No flag›
  • Ginger<0.1%No flag›
  • Red bell pepper<0.1%No flag›
  • Mustard<0.1%No flag
  • CorianderNo flag›
  • CloveNo flag›
  • Black pepperNo flag›
  • Cane sugar<0.1%No flag›
  • Dried garlic<0.1%No flag›
  • Tamarind<0.1%No flag›
  • Distilled vinegar1.4%No flag›
  • Hot sauce1.4%No flag›
  • Distilled vinegar0.7%No flag›
  • Red bell pepper0.4%No flag›
  • Salt0.4%No flag›
  • Hot sauce1.4%No flag›
  • Aged red cayenne pepper0.7%No flag
  • Distilled vinegar0.3%No flag›
  • Salt0.3%No flag›
  • Dehydrated onion0.7%No flag
  • Citric acid · E3300.3%No flag
  • Black pepper0.2%No flag›
  • Dried garlic0.2%No flag›
Show original label text

FILTERED WATER, APPLE CIDER VINEGAR, SUGAR, TOMATO PASTE, KOSHER SALT, SWEET PAPRIKA, WORCESTERSHIRE SAUCE (WHITE DISTILLED VINEGAR, MOLASSES, WATER, SPICES [GINGER, RED PEPPER, MUSTARD, CORIANDER, CLOVE, BLACK PEPPER], CANE SUGAR, DRIED GARLIC, TAMARIND CONCENTRATE), DISTILLED VINEGAR, HOT SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), HOT SAUCE (AGED RED CAYENNE PEPPER, DISTILLED VINEGAR, SALT), DRIED ONION, CITRIC ACID, BLACK PEPPER, DRIED GARLIC

Alerts

Declared allergens

This product declares Mustard.

Declared on pack via Open Food Facts · updated 5 Jan 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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