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  3. CHICKEN BREAST BURRITO BOWL
CHICKEN BREAST BURRITO BOWL
FRANKLY FRESH·Meals · 0826520902897

CHICKEN BREAST BURRITO BOWL

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Boneless skinless chicken breast with rib meat51.5%—
  • Brown rice24.2%—›
  • White rice12.1%—›
  • Black beans6.1%—›
  • Fire roasted tomatoes tomatoes3%—
  • Tomato juice1.5%—›
  • Salt0.8%—›
  • E5090.4%—
  • E3300.2%—
  • Tomatoes<0.1%—›
  • Monterey jack cheese<0.1%—
  • Grade a pasteurized milk<0.1%—
  • Salt<0.1%—›
  • Enzyme—›
  • Microbial culture—
  • Tomatillos<0.1%—
  • Anaheim chile peppers<0.1%—
  • Corn—›
  • Onions—›
  • Cheddar cheese—
  • Grade a pasteurized milk—
  • Microbial culture—
  • Salt—›
  • Enzyme—›
  • And ANNATTO COLOR—
  • Spring onion—
  • Jalapeno peppers—›
  • Coriander leaf—›
  • Garlic—›
  • Salt—›
  • Spice—›
  • Corn starch—›
  • Chili pepper—›
  • Canola oil—›
  • New mexico chili pepper—
  • Yeast extract east extract—
  • Sunflower oil—›
  • Anti dusting agent—
  • Black pepper—›
  • Cayenne pepper—›
  • Garlic—›
  • Onion—›
  • Red pepper chili flakes—
Show original label text

BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, BROWN RICE, WHITE RICE, BLACK BEANS, FIRE ROASTED TOMATOES TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE AND CITRIC ACID), TOMATOES, MONTEREY JACK CHEESE (GRADE A PASTEURIZED MILK, SALT, ENZYMES AND CULTURES), TOMATILLOS, ANAHEIM CHILE PEPPERS, CORN, ONIONS, CHEDDAR CHEESE (GRADE A PASTEURIZED MILK, CULTURES, SALT, ENZYMES, AND ANNATTO COLOR), GREEN ONIONS, ROASTED JALAPENO PEPPERS, CILANTRO, GARLIC, SALT, SPICES, CORNSTARCH, CHILI POWDER, EXPELLER PRESSED CANOLA OIL, NEW MEXICO CHILI PEPPER, YEAST EXTRACT EAST EXTRACT, SUNFLOWER OIL (ANTI DUSTING AGENT), BLACK PEPPER, CAYENNE PEPPER, GARLIC AND ONION POWDER, RED PEPPER CHILI FLAKES, LACTIC ACID CONTAINS: MILK

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01BROWN RICECompoundNot assessed
  2. 02WHITE RICECompoundNot assessed
  3. 03SOYBEANCompoundNot assessed
  4. 04TOMATO JUICECompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06TOMATOCompoundNot assessed
  7. 07CORNCompoundNot assessed
  8. 08ONIONCompoundNot assessed
  9. 09CAPSICUMCompoundNot assessed
  10. 10CILANTROCompoundNot assessed
  11. 11GARLICCompoundNot assessed
  12. 12SPICECompoundNot assessed
  13. 13STARCH 1551CompoundNot assessed
  14. 14Starch, oxidizedCompoundNot assessed
  15. 15AmylodextrinCompoundNot assessed
  16. 16CORN STARCHCompoundNot assessed
  17. 17CANOLA OILCompoundNot assessed
  18. 18SUNFLOWER OILCompoundNot assessed
  19. 19BLACK PEPPERCompoundNot assessed
  20. 20HOT PEPPERCompoundNot assessed

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