Image cache
Greenveil proxy cache
Asset write on fetch
- Cow S milk64.2%—
- Salt19.8%—›
- Acidity regulator9.9%—
- E2709.9%—
- Microbial coagulating enzyme6.1%—
Show original label text
Lait pasteurisé de vache (origine : UE) - sel - correcteur d'acidité: acide lactique - coagulant microbien. Ingredient issu de l'agriculture biologique. Les informations en gras sont destinées aux personnes allergiques ou intolérantes.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
4 items
Recent scans
See allProducts you open appear here on this device.