Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Les Girasoli aux champignons de Paris et aux cèpes
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Soft wheat flour24%No flag
- Chapelurer31%No flag
- Soft wheat flour15.5%No flag
- Massscarpone11%No flag
- Acide citrique · E3301.4%No flag
- Acide lactique · E2701.4%No flag
- Cèpes8.7%No flag
- Fresh egg8.4%No flag
- Oeufs issus de poule élevées en plein aire8.4%No flag
- Whey powderNo flag
- RicottaNo flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- Acide lactique · E270No flag
Show original label text
Farine de blé tendre 24%, champignons de Paris 14%, chapelurer (farine de blé tendre, eau, sel, levure), massscarpone 11% (crème de lait pasteurisée, lait pasteurisé, acidifiants : acide citrique, acide lactique), cèpes 8.7%, oeufs frais 8.4% (oeufs issus de poule élevées en plein aire), semoule de blé dur 6%, poudre de lactosérum, huile de tournesol, ricotta 1% (lactoserum, lait, crème, sel, correcteurs d'acidité : acide citrique, acide lactique) sel, persil 0.4%, ail en poudre, poivre.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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