Skip to content
Saving recent analysis
pain de mie gourmand aux céréales
FranprixPlant Based Foods And Beverages · 3263859763213

pain de mie gourmand aux céréales

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium propionate).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 3 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour48.3%No flag›
  • Water23.2%No flag›
  • Wheat malt10.1%No flag
  • Sunflower seed3.2%No flag›
  • Yeast2.6%No flag›
  • Wheat gluten2.6%No flag›
  • Malted rye flakes2%No flag
  • Wheat flakes1.9%No flag
  • Colza oil1.1%No flag›
  • Sugar1.1%No flag›
  • Salt0.7%No flag›
  • Dextrose0.7%No flag›
  • Alcohol vinegar0.7%No flag
  • Preservative0.7%No flag
  • Propionate de calcium · E2820.7%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Barley malt flour0.3%No flag›
  • Emulsifier0.3%No flag
  • Mono- et diglycérides d'acides gras et esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras0.3%No flag
  • Millet seed0.2%No flag›
  • Poppyseed0.2%No flag
  • Brown flax seeds0.2%No flag
  • Flour treatment agent0.1%No flag
  • Acide ascorbique · E3000.1%No flag
Show original label text

Farine de blé 48,3% - eau - flocons de blé malté toasté 10,1% - graines de tournesol 3,2% - levure - gluten de blé - flocons de seigle malté 1,95% - flocons de blé 1,9% - huile de colza - sucre - sel - dextrose - vinaigre d'alcool - conservateur : propionate de calcium - farine d'orge maltée toastée et torréfiée 0,3% - émulsifiants : mono - et diglycérides d'acides gras et esters monoacétyltartriques et diacétyltartriques des mono - et diglycérides d'acides gras - graines de millet 0,23% - graines de pavot 0,23%, graines de lin brun 0,23% - agent de traitement de la farine : acide ascorbique,

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 3 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 6 not assessed

6 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.