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Velouté de légumes du soleil aux olives noires
Greenveil's read: looks good. Food health low.
- Low
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Légumes du Bassin Méditerranéen47%No flag
- Sifted tomato10%No flag
- Courgette10%No flag
- Olives noires 3%-huile d'olive vierge extra2%No flag
- Shallot12.3%No flag
- Herbs and spices6.1%No flag
Show original label text
Légumes du Bassin Méditerranéen 47% (coulis de tomate 10% - courgette 10% - oignon 9% - carotte 8% - haricot vert 5% - poivron rouge 5%) - eau - olives noires 3%-huile d'olive vierge extra 2% - échalote - épices et herbes aromatiques - sel.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
6 items
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