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  3. Nine Grain Bread
Nine Grain Bread
Franz·Plant Based Foods And Beverages · 0072220004571

Nine Grain Bread

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Wheat flour52.4%—›
  • Wheat flour26.5%—›
  • Barley malt flour12.9%—›
  • E3756.5%—
  • Reduced iron3.2%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Water23.8%—›
  • Grain11.9%—
  • Seed blend6%—
  • Wheat3%—›
  • Oats1.5%—›
  • Oat flakes0.7%—
  • Barley flakes0.4%—
  • Triticale0.2%—
  • Soft white wheat flakes<0.1%—
  • Rye flakes<0.1%—
  • E123<0.1%—
  • Flax seeds<0.1%—›
  • Wheat germ—›
  • Cornmeal—
  • Vital wheat gluten3%—
  • Yeast1.5%—›
  • Sugar0.7%—›
  • Brown sugar0.4%—›
  • Contains 2% and less of each of the following0.2%—
  • Vegetable oil0.2%—›
  • Canola<0.1%—›
  • Soya<0.1%—›
  • Raisin paste<0.1%—
  • Sunflower seeds<0.1%—›
  • Golden flax<0.1%—
  • Wheat flour<0.1%—›
  • Distilled vinegar—›
  • E415—
  • Salt—›
  • Flour treatment agent—
  • E300—
  • E516—
  • Enzyme—›
  • Skimmed milk powder—
  • Soya flour—›
Show original label text

Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, grain and seed blend (steel cut wheat, steel cut oats, oat flakes, barley flakes, triticale flakes, soft white wheat flakes, rye flakes, amaranth, flax seeds, wheat germ, whole grain corn meal), vital wheat gluten, yeast, sugar, brown sugar, contains 2% or less of each of the following: vegetable oil (canola and/or soy), raisin paste, sunflower seeds, golden flax, cultured wheat flour, distilled vinegar, xanthan gum, salt, dough conditioner (ascorbic acid), calcium sulfate, enzymes, nonfat dry milk, soy flour.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03YEASTCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05LIGHT BROWN SUGARCompoundNot assessed
  6. 06SUNFLOWER OILCompoundNot assessed
  7. 07SUNFLOWER SEEDCompoundNot assessed
  8. 08ACETIC ACIDActiveNot assessed
  9. 09VINEGARCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  12. 12Hydratase, phosphoenolpyruvateCompoundNot assessed
  13. 13SOYBEANCompoundNot assessed

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