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FreschettaMeals · 0072180637666

Freschetta, thin & crispy crust 4 cheese medley pizza

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Mixed cheese52.5%No flag
  • Low moisture part skim mozzarella cheese26.9%No flag
  • Cultured pasteurized part skim milk13.6%No flag
  • Salt0.8%No flag›
  • Enzyme12.5%No flag›
  • Provolone cheese12.8%No flag
  • Cultured pasteurized milk6.4%No flag
  • Salt0.8%No flag›
  • Enzyme5.6%No flag›
  • Parmigiano reggiano6.4%No flag
  • Cultured pasteurized part skim milk3.2%No flag
  • Salt0.8%No flag›
  • Enzyme2.4%No flag›
  • White cheddar cheese6.4%No flag
  • Cultured pasteurized milk3.2%No flag
  • Salt0.8%No flag›
  • Enzyme2.4%No flag›
  • Tomatoes23.8%No flag›
  • Water11.9%No flag›
  • Tomato concentrate11.9%No flag
  • Flour11.9%No flag›
  • Wheal flour5.9%No flag
  • Barley malt flour3%No flag›
  • Niacin · E3751.5%No flag
  • Reduced iron0.7%No flag›
  • Thiamin mononitrate0.4%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Water5.9%No flag›
  • Vegetable oil3%No flag›
  • Soya bean1.5%No flag›
  • Cottonseed0.7%No flag›
  • Corn0.4%No flag›
  • And canola oil0.4%No flag›
  • Fat1.5%No flag
  • Palm oil0.7%No flag›
  • Natural flavouring0.4%No flag
  • Soya lecithin0.4%No flag›
  • Contains 2% and less of0.7%No flag
  • Red wine vinegar0.7%No flag
  • Wheat flour0.4%No flag›
  • Salt0.2%No flag›
  • Modified food starch<0.1%No flag›
  • Sugar<0.1%No flag›
  • Yeast<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Sea saltNo flag›
  • SpiceNo flag›
  • OnionNo flag›
  • Romano cheeseNo flag
  • Cultured pasteurized sheep'sNo flag
  • Cow's milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • GarlicNo flag›
  • PaprikaNo flag›
  • Citric acid · E330No flag
Show original label text

Cheese blend (low moisture part skim mozzarella cheese [cultured pasteurized part skim milk, salt, enzymes], provolone cheese [cultured pasteurized milk, salt, enzymes], parmesan cheese [cultured pasteurized part skim milk, salt, enzymes], white cheddar cheese [cultured pasteurized milk, salt, enzymes]), tomatoes (water, tomato paste), enriched flour (wheal flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) water, vegetable oil (soybean, cottonseed, corn, and/or canola oil), shortening (palm oil, natural flavor, soy lecithin), contains 2% or less of: red wine vinegar, bleached wheat flour, salt, modified food starch, sugar, yeast, dextrose, sea salt, spice, onion, dehydrated romano cheese (cultured pasteurized sheep's and cow's milk, salt, enzymes), garlic powder, paprika, citric acid.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 5 low · 7 not assessed

7 of 14 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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