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Pending enrichment
- Flour57.1%—›
- Wheat flour30%—›
- E37513.6%—
- Reduced iron thiamine mononitrate6.8%—
- E1013.4%—
- Folic acid3.4%—›
- Butter21.4%—›
- Palm fat10.7%—
- Sugar1.6%—›
- Lowfat buttermilk1.6%—
- Cultured pasteurized part-skim milk0.8%—
- Skimmed milk0.4%—
- Salt0.4%—›
- Fresh cream1.6%—
- Cream0.8%—›
- E4070.8%⚠ Low
- Blue5.9%—›
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Enriched unbleached flour (wheat flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid), butter, palm shortening, sugar, lowfat buttermilk (cultured pasteurized part-skim milk, non-fat milk, salt), heavy cream (cream, carrageenan), blue
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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