Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Cheese Enchiladas
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cheese enchilada66.7%No flag
- White corn flour treated with lime35.4%No flag
- Calcium hydroxide · E5268.5%No flag
- Cellulose · E4608.5%No flag
- Citric acid · E3300.4%No flag
- Monterey jack cheese0.4%No flag
- Cultured pasteurized milk0.2%No flag
- Cheddar cheese6.1%No flag
- Cultured pasteurized milk0.4%No flag
- Annatto · E160b5.3%Low
Natural colour; occasional allergic/intolerance reactions.
- Red sauce16.7%No flag
- Tomato concentrate4.2%No flag
- Unsalted butter2.1%No flag
- Natural flavouring1%No flag
- Lactic acid · E2700.5%No flag
- Starter distillate0.5%No flag
- Chipotle1%No flag
- Chipotle peppers0.5%No flag
- Ancho chile<0.1%No flag
- Granulated garlic lemon juice<0.1%No flag
- Xanthan gum · E415No flag
- Mexican cheese blend16.7%No flag
- Mozzarella cheese8.3%No flag
- Cultured pasteurized park skim milk4.2%No flag
- Cheddar cheese8.3%No flag
- Cultured pasteurized part skim milk4.2%No flag
- Annatto · E160b3.1%Low
Natural colour; occasional allergic/intolerance reactions.
Show original label text
Cheese enchilada [white corn flour treated with lime (corn flour, calcium hydroxide, cellulose), water, cultured dextrose, sugar, citric acid, maltodextrin, monterey jack cheese (cultured pasteurized milk, salt, enzymes, potato starch, calcium), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto)], red sauce {water, tomato paste, unsalted butter [pasteurized cream, natural flavors (lactic acid, starter distillate)], chipotle puree (water, dried chipotle peppers), canola oil, corn starch, salt, ancho chile, onion powder, granulated garlic lemon juice, cumin powder, chili powder, paprika, xanthan gum}, mexican cheese blend [mozzarella cheese (cultured pasteurized park skim milk, salt, enzymes), cheddar cheese (cultured pasteurized part skim milk, salt, enzymes, annatto)].
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
3 items
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