Declared allergens
This product declares Sesame, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Korean Bbq Marinade Sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Hot red pepper powder10%No flag
- Red miso paste8.5%No flag
- Rice koji2.1%No flag
- Koji spores0.5%No flag
- Tamari sauce4.3%No flag
- Brown rice syrup2.1%No flag
- Natural malt flavouring<0.1%No flag
- Natural flavouringNo flag
- Xanthan gum · E415No flag
Show original label text
Water, brown sugar, cider vinegar, hot red pepper powder, red miso (soybeans, rice koji, sea salt, water, koji spores), tamari sauce (water, soybeans, salt, alcohol), brown rice syrup, rice starch, toasted sesame oil, salt, garlic, onion powder, natural malt flavor extract, yeast extract (salt, autolyzed yeast extract, natural flavor), black pepper, cayenne peppers, xanthan gum.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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