Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 9 Mar 2017
Nonfat Tart Frozen Yogurt
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 9 Mar 2017
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pasteurized skimmed milk54.5%No flag
- Mango puree22.7%No flag
- Tapioca maltodextrin4.3%No flag
- Live and active yogurt cultures2.2%No flag
- Streptococcus thermophilus and lactobacillus delbrueckll supsp1.1%No flag
- Bulgaricus0.5%No flag
- Citric acid · E3301.1%No flag
- Ascorbic acid · E3000.5%No flag
- Natural flavouring0.3%No flag
- Carob bean gum · E4100.1%No flag
- Guar gum · E4120.1%No flag
Show original label text
Pasteurized nonfat milk, mango puree, sugar, corn syrup, tapioca maltodextrin, live and active yogurt cultures(streptococcus thermophilus and lactobacillus delbrueckll supsp. bulgaricus, lactobacillus acidophilus), citric acid, ascorbic acid(vitamin c), natural flavor, carob bean gum, guar gum.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Corn SyrupLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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