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Fresh Food Market0011110658418

Aged Cheddar And Broccoli Soup

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 21 Feb 2025

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Water52%No flag›
  • Broccoli24%No flag›
  • Pasteurized process cheddar cheese12%No flag
  • Cheddar cheese6%No flag
  • Milk3%No flag›
  • Microbial culture1.5%No flag
  • Salt0.8%No flag›
  • Enzyme0.8%No flag›
  • Water3%No flag›
  • Sodium phosphate · E3391.5%No flag
  • Milkfat0.8%No flag›
  • Salt0.4%No flag›
  • Apocarotenal · E160e0.4%No flag
  • Colour0.4%No flag
  • Milk6%No flag›
  • Pasteurized processed cheese blend3%No flag
  • Cheddar cheese1.5%No flag
  • Milk0.8%No flag›
  • Microbial culture0.4%No flag
  • Salt0.2%No flag›
  • Enzyme0.2%No flag›
  • Water0.8%No flag›
  • Milk protein concentrate0.4%No flag›
  • Canola oil enzyme modified cheese0.2%No flag
  • Milk<0.1%No flag›
  • Water<0.1%No flag›
  • Sodium phosphate · E339<0.1%No flag
  • Milkfat<0.1%No flag›
  • SaltNo flag›
  • Microbial cultureNo flag
  • EnzymeNo flag›
  • Sodium phosphate contains less than 2% of<0.1%No flag
  • Sodium hexametaphosphate · E452i<0.1%No flag
  • Salt<0.1%No flag›
  • Lactic acid · E270<0.1%No flag
  • Sorbic acid · E200<0.1%No flag
  • Preservative<0.1%No flag
  • Apocarotenal · E160e<0.1%No flag
  • Colour<0.1%No flag
  • Cream onions1.5%No flag
  • Butter0.8%No flag›
  • Cream salt0.8%No flag
  • Modified corn starch0.4%No flag›
  • Contains less than 2% of0.2%No flag
  • Canola oil0.2%No flag›
  • Parmigiano reggiano<0.1%No flag
  • Semi skimmed milk<0.1%No flag
  • Microbial culture<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Yeast extract<0.1%No flag›
  • Salt<0.1%No flag›
  • Granular<0.1%No flag
  • Cheddar cheeseNo flag
  • MilkNo flag›
  • Microbial cultureNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • WheyNo flag›
  • Whey proteinNo flag›
  • GarlicNo flag›
  • ButtermilkNo flag›
  • Dehydrated onionsNo flag
  • SpiceNo flag›
  • Dehydrated garlic annatto extractNo flag
  • ColourNo flag
  • Citric acid · E330No flag
  • Lactic acid · E270No flag
  • Sodium phosphate · E339No flag
  • Nisin preparationNo flag›
Show original label text

WATER, BROCCOLI, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, MILK FAT, SALT, APOCAROTENAL [FOR COLOR]), MILK, PASTEURIZED PROCESSED CHEESE BLEND (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, MILK PROTEIN CONCENTRATE, CANOLA OIL ENZYME MODIFIED CHEESE [MILK, WATER, SODIUM PHOSPHATE, MILKFAT, SALT, CULTURES, ENZYMES], SODIUM PHOSPHATE CONTAINS LESS THAN 2% OF: SODIUM HEXAMETAPHOSPHATE, SALT, LACTIC ACID, SORBIC ACID [PRESERVATIVE], APOCAROTENAL [FOR COLOR]), CREAM ONIONS, BUTTER (CREAM SALT), MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF: CANOLA OIL, PARMESAN CHEESE (PART-SKIM MILK, CULTURES,SALT, ENZYMES), YEAST EXTRACT, SALT, GRANULAR AND CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES) WHEY, WHEY PROTEIN CONCENTRATE, GARLIC, BUTTERMILK, DEHYDRATED ONIONS, SPICE, DEHYDRATED GARLIC ANNATTO EXTRACT (FOR COLOR), CITRIC ACID, LACTIC ACID, SODIUM PHOSPHATE, NISIN PREPARATION.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 21 Feb 2025

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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