Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Marionberry pie
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium propionate).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Marionberries51.7%No flag
- Half and half7.8%No flag
- Fortified wheat flour3.9%No flag
- Niacin · E3751.9%No flag
- Riboflavin · E1010.2%No flag
- Vegetable fat1%No flag
- Interesterified soybean oil0.5%No flag
- Contains less than 2% of each of the following0.2%No flag
- Citric acid · E330<0.1%No flag
- Preservative<0.1%No flag
- Whole egg<0.1%No flag
- Calcium propionate · E282Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- PreservativeNo flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Carbohydrate gumNo flag
- Polysorbate 60 · E435No flag
- Polyglycerol esters of fatty acids · E475No flag
- Natural and artificial flavouringNo flag
- E339iiNo flag
- Xanthan gum · E415No flag
- E160aiNo flag
- ColourNo flag
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Marionberries, water, sugar, half and half (milk, cream), enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup solids, vegetable shortening (interesterified soybean oil, fully hydrogenated cottonseed oil, and/or palm oil), food starch modified, contains less than 2% of each of the following: salt, brown sugar, cinnamon, dextrose, citric acid (preservative), whole egg, partially hydrogenated palm kernel oil, calcium propionate (preservative), potassium sorbate (preservative), high fructose corn syrup, hydrogenated coconut oil, sodium caseinate, carbohydrate gum, polysorbate 60, polyglycerol esters of fatty acids, soy lecithin, natural and artificial flavor, sodium citrate, disodium phosphate, xanthan gum, beta carotene (color).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Sodium CaseinateModerate concern
- Sodium CitrateModerate concern
5 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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