Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 21 Feb 2025
Club Half Sub
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 21 Feb 2025
Ingredients
- Multigrain sub roll54.5%No flag
- Fortified wheat flour22.7%No flag
- Niacin · E3752.8%No flag
- Riboflavin · E1010.4%No flag
- Grain blend5.7%No flag
- Wheat grain1.4%No flag
- Rye grain0.7%No flag
- Oat grain0.4%No flag
- Rye sourdough<0.1%No flag
- Mill<0.1%No flag
Show original label text
MULTIGRAIN SUB ROLL (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, GRAIN BLEND [FERMENTED WHEAT FLOUR, WHEAT GRAIN, RYE GRAIN, OAT GRAIN, FLAX SEEDS, RYE SOURDOUGH, MILL
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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