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Fresh Foods Market0072036950475

Ice Cream Cake, Chocolate Brownie

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 9 Mar 2017

Ingredients

  • Ice cream60%No flag
  • Cream31.3%No flag
  • Skimmed milk powder14.4%No flag
  • Whey7.2%No flag
  • Powder3.6%No flag
  • Sucrose1.8%No flag
  • Corn syrup0.9%No flag
  • Stabiliser0.4%No flag
  • Mono- and diglycerides · E4710.2%No flag
  • Guar gum · E4120.1%No flag
  • Locust bean gum · E410<0.1%No flag
  • Calcium sulfate · E516<0.1%No flag
  • Polysorbate 80 · E433<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Water0.4%No flag
  • Brownie20%No flag
  • Wheat flour10%No flag
  • Sugar5%No flag
  • Water2.5%No flag
  • Butter1.3%No flag
  • Cocoa processed with alkali0.6%No flag
  • Soya oil0.3%No flag
  • Corn starch0.2%No flag
  • Natural flavouring<0.1%No flag
  • Soya lecithin<0.1%No flag
  • Salt<0.1%No flag
  • Chocolate icing10%No flag
  • Sugar5%No flag
  • Water2.5%No flag
  • Vegetable fat1.3%No flag
  • Palm kernel oil0.6%No flag
  • Soya oil0.6%No flag
  • Corn syrup0.6%No flag
  • Dextrose0.3%No flag
  • Cocoa processed with alkali0.2%No flag
  • Sodium caseinate<0.1%No flag
  • Artificial flavouring<0.1%No flag
  • Modified cellulose<0.1%No flag
  • Polysorbate 60 · E435No flag
  • Soy proteinNo flag
  • SaltNo flag
  • Pottasium sorbateNo flag
  • PreservativeNo flag
  • Mono- and diglycerides · E471No flag
  • Polyglycerol esters of fatty acids · E475No flag
  • Xanthan gum · E415No flag
  • Soya lecithinNo flag
  • Chocolate filling5%No flag
  • High fructose corn syrup2.5%No flag
  • Water1.3%No flag
  • Cocoa processed with alkali0.6%No flag
  • Sugar0.3%No flag
  • Modified food starch0.2%No flag
  • Corn0.2%No flag
  • Salt<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Natural and artificial flavouring<0.1%No flag
  • Potassium sorbate · E202<0.1%No flag
  • Cocoa powder5%No flag
  • Cocoa processed with alkali2.5%No flag
  • Sugar1.3%No flag
  • Salt0.1%No flag
  • Carrageenan · E4070.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Vanilla1%No flag
Show original label text

Ice cream (cream, skim milk powder, whey, powder, sucrose, corn syrup, stabilizer (mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan), water), brownie ( wheat flour, sugar, water, butter, cocoa processed with alkali, soybean oil, corn starch, natural flavor, soy lecithin, salt), chocolate icing (sugar, water, vegetable shortening (partially hydrogenated palm kernel oil and/or soybean oil), corn syrup, dextrose, cocoa processed with alkali, sodium caseinate, artificial flavor, modified cellulose, polysorbate 60, soy protein concentrate, salt, pottasium sorbate (preservative), mono and diglycerides, polyglycerol esters of fatty acids, xanthan gum, soy lecithin), chocolate filling (high fructose corn syrup, water, cocoa processed with alkali, sugar, modified food starch (corn), salt, mono & diglycerides, natural & artificial flavor, potassium sorbate), cocoa powder (cocoa processed with alkali, sugar, salt, carrageenan, vanilla).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 9 Mar 2017

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for this ingredient yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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