Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Fresh prep'd wrap kit
Greenveil's read: consider avoiding. Food health high · 7 additives of concern.
- High
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
7 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Onion tortilla22.5%No flag
- Niacin · E3752.8%No flag
- Riboflavin · E1010.4%No flag
- Cultured wheat flour1.4%No flag
- Mono- and diglycerides · E4710.4%No flag
- Calcium propionate · E2820.2%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Preservative0.2%No flag
- Oat fibre<0.1%No flag
- Sodium acid pyrophosphate · E450i<0.1%No flag
- E500ii<0.1%No flag
- Guar gum · E412No flag
- Citric acid · E330No flag
- Fumaric acid · E297No flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Cellulose gum · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Sodium metabisulfite · E223Moderate
Sulphite; asthma/allergic-type reactions.
- Oven roasted chicken breast meat with rib meat5.6%No flag
- Chicken breast meat with rib meat2.8%No flag
- Less than 2% rice starch0.7%No flag
- Concentrated lemon juice0.4%No flag
- Natural flavouring<0.1%No flag
- Buffalo ranch sauce2.8%No flag
- Cayenne pepper sauce0.4%No flag
- Aged cayenne red peppers0.2%No flag
- Cultured pasteurized part-skim milk<0.1%No flag
- Skimmed milk powder<0.1%No flag
- Contains less than 2% of<0.1%No flag
- Calcium disodium edta · E385<0.1%No flag
- Preservative<0.1%No flag
- Dehydrated onionNo flag
- Hickory smoke flavorNo flag
- Natural flavouringNo flag
- Phosphoric acid · E338Low
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Polysorbate 60 · E435No flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Xanthan gum · E415No flag
- Cheddar cheese0.7%No flag
- Cheddar cheese0.4%No flag
- Pasteurised milk0.2%No flag
- Lactic ferments<0.1%No flag
- Annatto · E160b<0.1%Low
Natural colour; occasional allergic/intolerance reactions.
- Colour<0.1%No flag
- E460ii0.2%No flag
- Anti caking agent0.2%No flag
- Natamycin · E2350.2%No flag
- Preservative0.2%No flag
- Crispy fried onions0.4%No flag
- Niacin · E375<0.1%No flag
- Riboflavin · E101No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Chili and onion tortilla (enriched bleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, cultured wheat flour, salt, mono - and diglycerides, calcium propionate [preservative], onion powder, oat fiber, sodium acid pyrophosphate, sodium bicarbonate, sugar, guar gum, vinegar, enzymes, citric acid, fumaric acid, crushed chili peppers, potassium sorbate [preservative], cellulose gum, yeast, sodium metabisulfite), romaine lettuce, oven roasted chicken breast meat with rib meat (chicken breast meat with rib meat, water, less than 2% rice starch, lemon juice concentrate, vinegar, salt, sugar, yeast extract, natural flavors), buffalo ranch sauce (soybean oil and/or canola oil, cayenne pepper sauce [aged cayenne red peppers, distilled vinegar, water, salt, garlic powder], buttermilk [cultured pasteurized part-skim milk, nonfat milk powder, salt], water, sugar, egg yolk, contains less than 2% of: calcium disodium edta [to protect flavor], dehydrated garlic, dehydrated onion, hickory smoke flavor, natural flavors, phosphoric acid, polysorbate 60, salt, sodium benzoate and potassium sorbate [preservatives], spices [contains mustard], xanthan gum), celery, cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {color}], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), crispy fried onions (onions, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sunflower oil and/or safflower oil and/or canola oil, salt), carrots, green cabbage.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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