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Tomato, onion, green chilis (green chili pepper, water, salt, citric acid, and calcium chloride), garlic (garlic, water, contains less than 1%: phosphoric acid and sodium benzoate [preservative]), salt, cilantro, contains less than 1%: lemon juice, lactic acid, sodium benzoate (preservative), potassium sorbate (preservative), and xanthan gum.
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