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- Sugar55.6%—›
- Ground almonds22.2%—
- Cocoa paste11.1%—
- Water5.6%—›
- Invert sugar syrup2.8%—›
- Cocoa butter1.4%—›
- Butterfat0.7%—›
- Hazelnut0.3%—›
- Emulsifier0.3%—
- Lécithin de soia0.3%—
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Sucre, amandes moulues, pâte de cacao, eau, sirop de sucre inverti, beurre de cacao, beurre fondu (lait), noisettes moulues, émulsifiant: lécithin de soia.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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