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0782796019458

Fried rice

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Rice55.6%—›
  • Rice22.2%—›
  • Cooked white rice11.1%—
  • Water5.6%—›
  • Rice5.6%—›
  • Soy sauce5.6%—›
  • Water2.8%—›
  • Wheat1.4%—›
  • Soya bean0.7%—›
  • Salt0.7%—›
  • Sugar1.2%—›
  • Canola1.2%—›
  • Corn oil1.2%—›
  • Salt0.6%—›
  • Soya lecithin0.6%—›
  • E150a0.4%—
  • Sesame seed oil0.2%—›
  • E6310.1%⚠ Low
  • E6270.1%⚠ Low
  • Carrots11.1%—›
  • Onions5.6%—›
  • Cooked scrambled eggs2.8%—
  • Whole eggs1.4%—
  • Skimmed milk0.7%—
  • Soya oil0.3%—›
  • Modified food starch0.2%—›
  • Salt<0.1%—›
  • E415<0.1%—
  • E330<0.1%—
  • Butter natural flavouring<0.1%—
  • Maltodextrin—›
  • Butter natural flavouring—
  • E160b—
  • Turmeric—›
  • Colour—
  • Pepper1.4%—›
  • Red bell pepper0.7%—›
  • Green peas0.3%—
  • Spring onion0.3%—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Fried rice (seasoned rice [cooked white rice (water, rice), soy sauce (water, wheat, soybeans, salt), sugar, canola and/or corn oil, salt, soy lecithin, caramel color, sesame seed oil, disodium inosinate, disodium guanylate], carrots, onions, cooked scrambled eggs [whole eggs, non fat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, natural butter flavor [maltodextrin, natural butter flavor, annatto and turmeric (added for color)], pepper], red peppers, green peas, green onion.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHITE RICECompoundNot assessed
  2. 02CARROTCompoundNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04BLACK PEPPERCompoundNot assessed
  5. 05PIMENTOCompoundNot assessed

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