Declared allergens
This product declares Celery, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ready to (H)eat Gemüseteller Asia mit Wok-Nudeln in Curry-Creme
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Vegetable56%No flag
- Pak Choi35%No flag
- Paprika or bell pepper5.3%No flag
- Lauchzwiebeln5.3%No flag
- Wok-Nudeln30%No flag
- Curry-Creme14%No flag
- PalmNo flag
- RapeseedNo flag
- EmulsifierNo flag
- E471No flag
- E4725No flag
- Natural flavouringNo flag
- Citronensäure · E330No flag
- ColourNo flag
- BetacarotinNo flag
- Mixed condimentsNo flag
- Flavouring preparationNo flag
Show original label text
56% Gemüse in veränderlichen Gewichtsanteilen (Pak Choi, Möhren, Paprika, Lauchzwiebeln), 30% Wok-Nudeln (Wasser, HARTWEIZENGRIEẞ, EI), 14% Curry-Creme (Margarine (Pflanzliche Öle (66% Sonnenblumen-, Palmkern-, Palm-, Raps-), Wasser, Emulgatoren: E471, E4725, natürliches Aroma, Säuerungsmittel: Citronensäure, Vitamin: A, D, Farbstoff: Betacarotin). Würzmischung (enthält SELLERIE), Salz, Gewürzzubereitung (Gewürze, Reismehl, Salz))
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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