Declared allergens
This product declares Peanut.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Cocteleo
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Peanut
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Melange de maïs55%No flag
- De produits apéritifs frits aromatisés saveur curry11.3%No flag
- Ingrédients5.6%No flag
- Produit apéritif frit saveur barbecue1.4%No flag
- Flavouring<0.1%No flag
- Corn maltodextrin<0.1%No flag
- Flavour enhancer<0.1%No flag
- E621<0.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E635<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Smoke flavouring<0.1%No flag
- E330<0.1%No flag
- Produit apéritif frit saveur fromage0.7%No flag
- Flavouring<0.1%No flag
- Colour<0.1%No flag
- E160c<0.1%No flag
- E160bii · E160b<0.1%Low
Natural colour; occasional allergic/intolerance reactions.
- E330<0.1%No flag
- Arome curry0.2%No flag
- Flavouring<0.1%No flag
- Flavour enhancerNo flag
- E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Pomme en poudreNo flag
- E330No flag
- E296No flag
- AntioxidantNo flag
- E304No flag
- E307No flag
- E392No flag
- ColourNo flag
- E160cNo flag
- E141No flag
Show original label text
MELANGE DE MAÏS, D'ARACHIDES ET DE PRODUITS APÉRITIFS FRITS AROMATISÉS SAVEUR CURRY. Ingrédients: Maïs frit, arachides blanchies frites et salées, produit apéritif frit saveur barbecue [maïs, huile de tournesol, sel, arôme, maltodextrine de maïs, exhausteurs du goût (E-621, E-635), arôme fumé, acidifiant (E-330)], produit apéritif frit saveur fromage [mais, huile de tournesol, sel, arôme, colorants (E-160c, E-160bii), acidifiant (E-330)], huile de tournesol, arome curry [arômes, saccharose, sel, épices, maltodextrine, exhausteur de goût (E-621), pomme en poudre, acidifiants (E-330, E-296), anti-oxydants (E-304, E-307, E-392) et colorants (E-160c, E-141)] et sel. Peut contenir des fruits à coque.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- SaltLow concern
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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