Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 6 Mar 2026
Sun Chips
Greenveil's read: consider avoiding. Food health high · 5 additives of concern.
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 6 Mar 2026
Why it's rated this way
5 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Whole wheat50.5%No flag
- Brown rice flour24.8%No flag
- Wholemeal oat flour12.4%No flag
- Whole grain corn flour1%No flag
- Made from corn1%No flag
- E500ii0.1%No flag
- Natural flavouring0.1%No flag
- Cheddar cheese0.1%No flag
- Lactic ferments<0.1%No flag
- Romano cheese0.1%No flag
- Cow's milk<0.1%No flag
- Lactic ferments<0.1%No flag
- Citric acid · E3300.1%No flag
- Lactic acid · E2700.1%No flag
- Annatto · E160b0.1%No flag
- Colour0.1%No flag
- Skimmed milk0.1%No flag
- E339ii0.1%No flag
- Lactic ferments<0.1%No flag
- Sour cream0.1%No flag
- Sour cream<0.1%No flag
- Skimmed milk<0.1%No flag
- Skimmed milk0.1%No flag
- Monosodium glutamate · E6210.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Artificial flavouring0.1%No flag
- Disodium inosinate · E6310.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E6270.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Caramel color · E150a0.1%No flag
- Paprika extract · E160c0.1%No flag
- Colour0.1%No flag
- Natural smoke flavouring0.1%No flag
- Citric acid · E3300.1%No flag
- Natural flavouring0.1%No flag
- Cheddar cheese0.1%No flag
- Lactic ferments<0.1%No flag
- Romano cheese0.1%No flag
- Cow's milk<0.1%No flag
- Lactic ferments<0.1%No flag
- Citric acid · E3300.1%No flag
- Lactic acid · E270<0.1%No flag
- Annatto · E160b<0.1%No flag
- Colour<0.1%No flag
- Skimmed milkNo flag
- E339iiNo flag
- Lactic fermentsNo flag
- Sour creamNo flag
- Sour creamNo flag
- Skimmed milkNo flag
- Skimmed milkNo flag
- Monosodium glutamate · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Artificial flavouringNo flag
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Caramel color · E150aNo flag
- Paprika extract · E160cNo flag
- ColourNo flag
- Natural smoke flavouringNo flag
- Citric acid · E330No flag
- Natural flavouringNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
whole wheat, whole grain brown rice flour, whole oat flour, sugar, corn oil, whole corn flour, maltodextrin (made from corn), salt, corn starch, dextrose, baking soda, soy lecithin, natural flavor, cheddar cheese (milk, cheese cultures, salt, enzymes), whey, buttermilk, onion powder, tomato powder, romano cheese (cow's milk, cheese cultures, salt, enzymes), garlic powder, citric acid, yeast extract, spices, lactic acid, paprika, annatto extract (color), skim milk, butter (cream, salt), disodium phosphate, blue cheese (milk, cheese cultures, salt, enzymes), parsley, sour cream (cultured cream, nonfat milk), nonfat milk, monosodium glutamate, artificial flavor, disodium inosinate, disodium guanylate, caramel color, milk protein concentrate, whey protein concentrate, sunflower oil, canola oil, paprika extract (color), natural smoke flavor, vinegar, molasses, brown sugar, torula yeast, yeast, sugar, onion, garlic, spice, citric acid, natural flavor, tomato, paprika, cheddar cheese (milk, cheese cultures, salt, enzymes), whey, buttermilk, onion powder, tomato powder, romano cheese (cow's milk, cheese cultures, salt, enzymes), garlic powder, citric acid, yeast extract, spices, lactic acid, paprika, annatto extract (color), skim milk, butter (cream, salt), disodium phosphate, blue cheese (milk, cheese cultures, salt, enzymes), parsley, sour cream (cultured cream, nonfat milk), nonfat milk, monosodium glutamate, artificial flavor, disodium inosinate, disodium guanylate, caramel color, milk protein concentrate, whey protein concentrate, sunflower oil, canola oil, paprika extract (color), natural smoke flavor, vinegar, molasses, brown sugar, torula yeast, yeast, sugar, onion, garlic, spice, citric acid, natural flavor, tomato, paprika
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Corn OilLow concern
- MaltodextrinLow concern
16 of 27 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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