Declared allergens
This product declares Egg, Peanut, Sesame, Soy.
Declared on pack via Open Food Facts · updated 16 Mar 2026
Taiwanese Chilli Chicken with peanut noodles, steamed greens and Nam Jim sauce
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Egg
- Peanut
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 16 Mar 2026
Ingredients
- Rice Noodles10.8%No flag
- Unrefined Cane Sugar5.4%No flag
- Tamari0.7%No flag
- Red chili pepperNo flag
- Chickpea Flour0.1%No flag
- Red Onion<0.1%No flag
- Spring Onion<0.1%No flag
- Peanut pasteNo flag
- Extra Virgin Olive OilNo flag
- Tomato concentrateNo flag
- Rice VinegarNo flag
Show original label text
Chicken Breast (33%), Water, Green Beans, Rice Noodles, Broccoli, Unrefined Cane Sugar, Carrot, Lime Juice, Vinegar. Tamari (SOYA), Egg White (EGGS), Sesame Oil (SESAME SEEDS), Red Chilli (1%), Cornflour, Gluten Free Flour, Chickpea Flour, Maple Syrup, Red Onion, Spring Onion, Peanut (1% PEANUTS), Coriander, Peanut Butter (1% PEANUTS), Garlic, Extra Virgin Olive Oil, Tomato Paste, Rice Vinegar, Salt, Paprika, Black Pepper Ground.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 20 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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