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Fromage cheddar mexicain
Dairies · 0061120102548

Fromage cheddar mexicain

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 17 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Milk65.6%No flag›
  • Milk ingredients17.2%No flag›
  • Salt1%No flag›
  • Bacterial culture1%No flag
  • Jalapeño seasoning1%No flag
  • Jalapeno pepper0.5%No flag›
  • Acetic acid · E2600.3%No flag
  • Salt0.1%No flag›
  • Water<0.1%No flag›
  • Calcium chloride · E509<0.1%No flag
  • Potassium sorbate · E202<0.1%No flag
  • Spice extract<0.1%No flag›
  • Calcium chloride · E5091%No flag
  • Microbial coagulating enzyme1%No flag
  • Annatto · E160b1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Ingrédients1%No flag
  • Lait pasteurisé1%No flag
  • Substances laitières modifiées1%No flag
  • Sel8.9%No flag›
Show original label text

pasteurized milk, modified milk ingredients, salt, bacterial culture, jalapeño seasoning (jalapeños, acetic acid, salt, water, calcium chloride, potassium sorbate, spice extract), calcium chloride, microbial enzyme, annatto. ingrédients: lait pasteurisé, substances laitières modifiées, sel,

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 17 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

11 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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