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Cooked beans (water, black, pinto and white kidney beans, chickpeas), new mexico chile sauce (fire-roasted tomatoes, water, apple cider vinegar, onions, expeller pressed canola oil, new mexico chile, garlic, ancho chile, salt, contains less than 2% of: fire-roasted red bell pepper puree, tomato paste, chipotle chile, paprika), cooked grain blend (water, brown rice, white rice, red rice, amaranth), red bell peppers, onions, fried plantains (plantains, palm oil), chard, kale, spinach, cilantro.
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