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Frontier flapjack and baking mix
Greenveil's read: consider avoiding.
- Critical
- Wholemeal oat flour61.8%—
- Tapioca starch19.1%—
- Brown sugar3.8%—›
- Whole eggs3.8%—
- Baking powder3.8%—
- E341i1.9%—
- E500ii1.9%—
- Sea salt0.9%—›
- E4156.8%—
- Calcium phosphates (E341)⚠ Low
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Whole grain oat flour, tapioca starch, brown sugar, dried whole eggs, baking powder (monocalcium phosphate, sodium bicarbonate), sea salt, xanthan gum.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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