Declared allergens
This product declares Celery, Dairy, Egg, Fish, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 11 Apr 2026
Bio Pasta Alla Toscana
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Egg
- Fish
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 11 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Gegarte Bandnudeln41%No flag
- Cherry tomato12%No flag
- Rote Zwiebeln⭑3.6%No flag
- Hard cheese1.5%No flag
- Nutmeg nut0.4%No flag
- Spuren von0.4%No flag
- Krebstieren0.4%No flag
- Mustard<0.1%No flag
- WeichtierenNo flag
Show original label text
gegarte Bandnudeln (41%) (Wasser, Hartweizengrieẞ*) Brokkoli (15%) Wasser, Cherrytomaten (12%), Sahne (9%), rote Zwiebeln⭑, Hartkäse (1,5%), Petersilie, Salz, Maisstärke, Knoblauch, Kartoffelstärke*, Muskatnuss, schwarzer Pfeffer*, Spuren von: Roggen, Hafer, Krebstieren, Eiern, Fisch, Soja, Sellerie, Senf, Weichtieren, Gerste
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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