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Snacks · 0888109011024

Frosted dark chocolate cake with artificially flavored raspberry creamy filling, dark chocolate raspberry

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.2%No flag›
  • Sugar18.9%No flag›
  • Fortified wheat flour15%No flag
  • Flour7.5%No flag›
  • Niacin · E3753.7%No flag
  • Ferrous sulfate1.9%No flag›
  • Reduced iron0.9%No flag›
  • Thiamin mononitrate0.5%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • High fructose corn syrup7.5%No flag›
  • Palm oil3.7%No flag›
  • Corn syrup1.9%No flag›
  • Tallow0.9%No flag›
  • Raspberry puree0.5%No flag
  • Cocoa processed with alkali0.2%No flag
  • Contains 2% and less0.1%No flag
  • Soya oil0.1%No flag›
  • Glycerin · E422<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Modified corn starch<0.1%No flag›
  • E500iiNo flag
  • Corn starchNo flag›
  • DextroseNo flag›
  • SaltNo flag›
  • WheyNo flag›
  • InulinNo flag›
  • Hydrogenated tallowNo flag›
  • Calcium carbonate · E170iNo flag
  • EggNo flag›
  • Sorbic acid · E200No flag
  • Potassium sorbate · E202No flag
  • To retain freshnessNo flag
  • Calcium sulfate · E516No flag
  • Egg whiteNo flag›
  • Mono- and diglycerides · E471No flag
  • Polysorbate 60 · E435No flag
  • Sodium stearoyl lactylate · E481No flag
  • Natural and artificial flavouringNo flag
  • Sodium polyphosphate · E452iNo flag
  • FatNo flag
  • TallowNo flag›
  • Hydrogenated tallowNo flag›
  • Agar · E406No flag
  • Xanthan gum · E415No flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • EnzymeNo flag›
  • Soya flourNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Locust bean gum · E410No flag
  • Cocoa pasteNo flag
  • Sodium phosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Titanium dioxide · E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • ColourNo flag
  • Red 40 lake · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, sugar, bleached enriched wheat flour (flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, palm oil, corn syrup, tallow, raspberry puree, cocoa processed with alkali, contains 2% or less: soybean oil, glycerin, soy lecithin, modified cornstarch, baking soda, cornstarch, dextrose, salt, whey, inulin, hydrogenated tallow, calcium carbonate, egg, sorbic acid and potassium sorbate (to retain freshness), calcium sulfate, egg whites, mono and diglycerides, polysorbate 60, sodium stearoyl lactylate, natural and artificial flavor, sodium polyphosphate, shortening (tallow, hydrogenated tallow), agar, xanthan gum, red 40, enzymes, defatted soy flour, cellulose gum, locust bean gum, chocolate liquor, sodium phosphate,titanium dioxide (color), red 40 lake.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 6 low · 10 not assessed

10 of 18 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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