Image cache
No product image yet
Pending enrichment
- Sugar53.1%—›
- Wheat flour23.4%—›
- Wheat flour11.7%—›
- E3755.9%—
- Reduced iron2.9%—›
- Thiamin mononitrate1.5%—›
- E1010.7%—
- Folic acid0.7%—›
- Margarine11.7%—›
- Palm oil5.9%—›
- Water2.9%—›
- Soya oil1.5%—›
- Salt0.4%—›
- E4710.4%—
- Artificial flavouring0.4%—
- E3850.2%—
- Preservative0.2%—
- Retinyl palmitate0.2%—›
- Decorations5.9%—
- Sugar2.9%—›
- Corn starch1.5%—›
- Vegetable oil0.7%—›
- Cottonseed0.4%—›
- Soya bean0.4%—›
- Soya lecithin0.4%—›
- E14000.2%—
- Confectioner's glaze<0.1%—
- Red 40&3<0.1%—
- E133<0.1%⚠ Moderate
- Yellow lake 5<0.1%—
- Water2.9%—›
- Eggs1.5%—›
- Contains 2% and less of0.7%—
- Raising agent0.4%—
- E450i0.2%—
- E500ii<0.1%—
- Corn starch<0.1%—›
- E341i<0.1%—
- Corn starch0.2%—›
- Skimmed milk powder<0.1%—
- Artificial flavor modified food starch<0.1%—
- E466<0.1%⚠ Low
- Cellulose gel<0.1%—›
- Modified gum acacia—›
- E461—
- Soya lecithin—›
- Emulsifier—
- Calcium phosphates (E341)⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
Sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, mono - and diglycerides, artificial flavor, calcium disodium edta [preservative], vitamin a palmitate), decorations (sugar, corn starch, partially hydrogenated vegetable oil [cottonseed and/or soybean], soy lecithin, dextrin, confectioner's glaze, red 40&3, blue 1, yellow lake 5), water, eggs. contains 2% or less of: milk, leavening (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), cornstarch, nonfat dry milk, artificial flavor modified food starch, cellulose gum, cellulose gel, modified gum acacia, methylcellulose, soy lecithin (emulsifier).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
Recent scans
See allProducts you open appear here on this device.