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Chocolate flavoured ice cream
Frosty BiteDesserts · 6036000022081

Chocolate flavoured ice cream

Greenveil's read: consider avoiding. Food health high · 4 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 24 Oct 2019

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Brown HTModerate concernAzo dye; allergic-type reactions; restricted use.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Azo dye; allergic-type reactions; restricted use.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Contents52%No flag
  • Milk solids52%No flag›
  • Vegetable fat24%No flag
  • Sugar cocoa powder12%No flag
  • Emulsifier6%No flag
  • E4713%No flag
  • E4811.5%No flag
  • E4751.5%No flag
  • Stabiliser3%No flag
  • E4661.5%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • E4120.8%No flag
  • E4150.4%No flag
  • E4070.2%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E4500.2%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Flavouring1.5%No flag
  • Colour0.8%No flag
  • E1550.8%Moderate

    Azo dye; allergic-type reactions; restricted use.

  • Net contents min0.4%No flag
  • TO BE KEPT FROZEN Contenu0.2%No flag
  • Solides du lait0.2%No flag
  • Matière grasse végétale<0.1%No flag
  • Sucre<0.1%No flag
  • Cocao en poudre<0.1%No flag
  • Émulsifiant<0.1%No flag
  • E471No flag
  • E481No flag
  • E475 stabilisateurNo flag
  • E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • E412No flag
  • E415No flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Et la couleurNo flag
  • E155Moderate

    Azo dye; allergic-type reactions; restricted use.

  • Contenu net minNo flag
  • A être conservé congelé MADE IN GHANA Produced by FROSTY BITE GH LTDNo flag
  • Box AT 1107No flag
  • GPS AddressNo flag
  • GT-091-4310 Achimota MktNo flag
  • AccraNo flag
  • [email protected] DO NOT 6036000 022081 LITTER Help Keep Ghana clean 705655No flag
  • 886518No flag
Show original label text

Contents: Milk solids, vegetable fat, sugar cocoa powder, emulsifier (E471, E481, E475)/ stabilizers (E466, E412, E415, E407, E450), flavor, & color(E155) Net contents min. 550ml TO BE KEPT FROZEN Contenu: Solides du lait, matière grasse végétale, sucre, cocao en poudre, émulsifiant (E471, E481, E475 stabilisateur (E466, E412, E415, E407, E450), et la couleur (E155). Contenu net min. 550ml A être conservé congelé MADE IN GHANA Produced by FROSTY BITE GH LTD. P. O. Box AT 1107, GPS Address: GT-091-4310 Achimota Mkt. Accra, Ghana [email protected] DO NOT 6036000 022081 LITTER Help Keep Ghana clean 705655/886518

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 24 Oct 2019

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Brown HTAzo dye; allergic-type reactions; restricted use.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

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