Fruit & cheese

Grapes, apples (apples and calcium ascorbate [to maintain freshness and color]), mild cheddar cheese cubes (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), crostini (unbleached wheat flour, non-hydrogenated expeller-pressed palm kernel oil, extra virgin olive oil, sea salt, brewer's yeast, wheat malt, natural flavors), gouda cheese cubes (gouda cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]).