Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Olives vertes farcies à la pâte d'anchois
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Olives manzanilla vertes21.8%No flag
- Stabiliser1%No flag
- E4011%No flag
- Flavour enhancer1.3%No flag
- E6210.6%No flag
- E6350.6%No flag
- E3301.3%No flag
Show original label text
eau, olives manzanilla vertes, pâte d'anchois 6% (eau, _anchois_, stabilisant E-401), sel, exhausteur de goût (E-621,E-635), acidifiant E-330, antioxydant E-300.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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