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  3. Fudge brownie platter
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Snacks · 0254768010997

Fudge brownie platter

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Brownie Base33.1%—
  • Sugar17%—›
  • Flour12%—›
  • Wheat flour6.2%—›
  • E3752.9%—
  • Iron1.5%—›
  • Thiamin mononitrate0.7%—›
  • E1010.4%—
  • Folic acid0.4%—›
  • Palm oil9.5%—›
  • Corn syrup solids8%—›
  • Cocoa7%—›
  • Soya oil6.3%—›
  • And less2%—
  • Artificial flavouring1.1%—
  • E150a0.5%—
  • Corn starch0.2%—›
  • Soya flour0.1%—›
  • Egg white<0.1%—›
  • Raising agent<0.1%—
  • E500ii<0.1%—
  • E541<0.1%—
  • Skimmed milk<0.1%—
  • E129⚠ High
  • Salt—›
  • Soya lecithin—›
  • Water2%—›
  • Corn syrup2%—›
  • Fudge icing1.6%—
  • Sugar0.8%—›
  • Vegetable fat0.4%—
  • Palm oil0.7%—›
  • Hydrogenated cottonseed oil—›
  • Water0.2%—›
  • High fructose corn syrup<0.1%—›
  • Corn syrup<0.1%—›
  • Cocoa<0.1%—›
  • Cocoa<0.1%—›
  • Soya oil—›
  • And less—
  • Monoglycerides—›
  • Diglycerides—
  • E435—
  • Salt—›
  • Soya lecithin—›
  • E202—
  • Perservative—
  • E330—
  • Natural and artificial flavouring—
  • Water—›
  • Corn syrup—›
  • Cream—›
  • Natural flavouring—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Brownie Base ((sugar, bleached enriched flour (_wheat_ flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), palm oil, corn syrup solids, cocoa (processed with alkali), _soybean_ oil, 2% or less (artificial flavor, caramel color, cornstarch, defatted soy flour, egg whites, leavening (baking soda, sodium aluminum phosphate), nonfat _milk_, red 40, salt, soy lecithin), water, corn syrup), fudge icing (sugar, vegetable shortening (palm oil, hydrogenated cottonseed oil), water, high fructose corn syrup, corn syrup, cocoa, cocoa (processed with alkali), soybean oil, 2% or less (monoglycerides, diglycerides, polysorbate 60, salt, _soy_ lecithin, potassium sorbate (perservative), citric acid, natural and artificial flavor), water, corn syrup, pasteurized cream, natural flavorings)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02SOAPCompoundNot assessed
  3. 03PALM OILCompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  6. 06COCOACompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08AQUAHydrationNot assessed
  9. 09High Fructose Corn SyrupCompoundNot assessed
  10. 10FRUCTOSECompoundNot assessed
  11. 11CREAMCompoundNot assessed

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