Skip to content

GREENVEIL

Saving recent analysis
No image yet
Desserts · 0007203602067

Fudge ripple ice cream

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 4 Oct 2024

Save to favoritesFind alternatives

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Milk53.1%No flag›
  • Cream23.4%No flag›
  • Fudge ripple11.7%No flag
  • High fructose corn syrup5.9%No flag›
  • Corn syrup2.9%No flag›
  • Cocoa processed with alkali1.5%No flag
  • Sugar0.7%No flag›
  • Modified corn-starch0.4%No flag›
  • Salt0.1%No flag›
  • Mono- and diglycerides · E4710.1%No flag
  • Natural and artificial flavouring<0.1%No flag
  • Potassium sorbate · E202<0.1%No flag
  • Preservative<0.1%No flag
  • Sugar5.9%No flag›
  • Corn syrup2.9%No flag›
  • High fructose corn syrup1.5%No flag›
  • Skimmed milk powder0.7%No flag
  • Whey0.4%No flag›
  • Guar gum · E4120.2%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Cellulose gum · E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Polysorbate 80 · E433<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Locust bean gum · E410No flag
  • Artificial vanilla flavorNo flag
  • Annatto colorNo flag›
Show original label text

Milk, cream, fudge ripple (high fructose corn syrup, corn syrup, cocoa processed with alkali, sugar, modified corn - starch, salt, mono - and diglycerides, natural and artificial flavor, potassium sorbate [preservative]), sugar, corn syrup, high fructose corn syrup, nonfat dry milk, whey, guar gum, mono - and diglycerides, cellulose gum, polysorbate 80, carrageenan, locust bean gum, artificial vanilla flavor, annatto color.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 4 Oct 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

16 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.

Saved

Save products to build your kit.