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Dairies · 0007203670548

Full-bodied and nutty parmesan romano shredded cheese

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 4 Oct 2024

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Parmigiano reggiano62.5%No flag
  • Cultured pasteurized milk40%No flag
  • Salt1.9%No flag›
  • Enzyme20.6%No flag›
  • Romano cheese18.8%No flag
  • Cultured pasteurized milk9.4%No flag
  • Salt1.9%No flag›
  • Enzyme7.5%No flag›
  • Anti caking agent9.4%No flag
  • Potato starch4.7%No flag›
  • Corn starch2.3%No flag›
  • E460ii2.3%No flag
  • Natamycin · E2359.4%No flag
  • Preservative9.4%No flag
Show original label text

Parmesan cheese (cultured pasteurized milk, salt, enzymes), romano cheese (cultured pasteurized milk, salt, enzymes), anticake (potato starch, corn starch, powdered cellulose), natamycin (a natural mold inhibitor).

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 4 Oct 2024

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

4 items

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